8-point chocolate peanut butter banana milkshake

words can't even describe how happy this makes me. i had to add little sparkly stars to express just how fabulous this chocolate peanut butter banana milkshake is! it's so easy and quick to whip up, too.

the key to this kind of happiness any time you want it is to keep a couple small bananas in the freezer. defrost them on the counter for about 20 minutes before slicing in half long-ways to remove the peel.

i added peanut butter to give my shake more flavor and make it a bit creamier. but you can leave it out to save a few points and it will still taste great! you can also add crushed ice to make it frostier. just toss everything into the blender for a minute and done!

•  2 small frozen bananas
•  2 tbsp chocolate syrup (3 pts)
•  1 tbsp smooth peanut butter (3 pts)
•  1 cup fat-free milk (2 pts)